Click on the red locator to get directions from your location.
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Hours:
Lunch:
Monday - Friday
11:30 a.m. to 4:00 p.m.
Saturday - Sunday
12:00 p.m. to 4:00 p.m.
Dinner:
Monday - Thursday
4:00 p.m. to 10:00 p.m.
Friday - Saturday
4:00 p.m. to 11:00 p.m.
Sunday
4:00 p.m. to 9:00 p.m.
|
Phone:
(614) 844-6500
General Manager:
Dennis Gehring
Executive Chef:
Michael Ho
|
Click on the red locator to get directions from your location.
View Larger Map
|
Hours:
Lunch:
Monday - Friday
11:30 a.m. to 4:00 p.m.
Saturday - Sunday
12:00 p.m. to 4:00 p.m.
Dinner:
Monday - Thursday
4:00 p.m. to 10:00 p.m.
Friday - Saturday
4:00 p.m. to 11:00 p.m.
Sunday
4:00 p.m. to 9:00 p.m.
|
Phone:
(614) 844-6500
General Manager:
Dennis Gehring
Executive Chef:
Michael Ho
|