Like sashimi or carpaccio, some reviews are better when they’re fresh and raw.  Below are some of the wonderful things that have been said about us in the media.  In addition, click here to see what some of our other guests have to say about us.  Have your own comments to share?  Let's hear them!

Like sashimi or carpaccio, some reviews are better when they’re fresh and raw.  Below are some of the wonderful things that have been said about us in the media.  In addition, click here to see what some of our other guests have to say about us.  Have your own comments to share?  Let's hear them!

Awards

Achievement of Excellence Award for 2010 - Marcella's Italian Ristorante

By the American Culinary Federation


BEST ITALIAN - Marcella's

614 Magazine ColumBest Awards 2010
 


Media Reviews

Versatile north-side Italian makes crowd-pleasing food

By G.A. Benton, Columbus Alive, March 10, 2010 Whenever I mention Marcella's, I get an instant and strong reaction unrelated to the food (which I and most people quite like). In general, the pl... Read More...


Gluten-free restaurant review: Marcella's

Review By: Kimberly Bouldin Cameron Mitchell restaurants are well versed in handling the gluten-free diet.  The restaurants either have a printed gluten-free menu or are more than happy to prep... Read More...


Bustling Marcella's Embraces Togetherness in Dining

Review By: Newark Advocate Marcella’s Ristorante’s motto, “Where plates are passed and flavors shared,” displayed prominently on the Italian restaurant’s Web site pretty much explains it all. ... Read More...


News Bites

Review By: Columbus Monthly 12/2007 Cameron Mitchell's impending sale of 22 steak and seafood restaurants for $94 million to Ruths's Chris Steak House won't interrupt expansion plans for Marcel... Read More...


Less is Amore

Review By: Christine LaFave, Restaurants & Institutions, October 2007 Cameron Mitchell does Tuscany in Columbus with the opening of small-plates-centric Marcella’s BENVENUTO, OHIO: Cameron... Read More...


Best New Restaurants- Marcella’s

Review By: Columbus Monthly, February 2008 Sure, the place is crowded and noisy, and it serves an all-Italian menu in the same space that’s a dead ringer for a Paris brasserie. But no complaint... Read More...


Taste of Tuscany spreads

Review By: Bill Chronister, THE COLUMBUS DISPATCH Second Marcella's to open near Polaris; other cities may be next Marcella Libertini, an Italian chef for whom Marcella's is named, relaxe... Read More...


Cameron Mitchell’s newest venture- offering well-executed Italian dishes in a space that feels like a Parisian brasserie- earns four stars.

Review By: John Marshall, Columbus Monthly Cameron Mitchell’s newest offering- Marcella’s, in the Short North- feels like a brasserie in Paris with its dark wood and white tiles. Its well-execu... Read More...


Ciao, Marcella’s

Review By: Sir Thomas, The Alcohol Man, Columbus Alive Walking down High Street, you may suddenly be drawn in by Marcella's open-air seating. Unlike the usual patio, at Marcella's the huge wind... Read More...


Cameron Mitchell Does it Again

Review By: Marcus Herzberg, CBUS Want someplace fun to grab some good Italian food anytime of night? Try Marcella’s, the newest member of the Cameron Mitchell Restaurants family. Reminiscent of... Read More...